Quick and Delicious Breakfast Sandwich 🥑✨

Start your day right with this Quick and Delicious Breakfast Sandwich! 🥑✨ Packed with flavor and ready in minutes, it's a must-try! 

 Ingredients

- 2 brioche toasts

- 2 eggs

- 1 slice of Gouda cheese

- Handful of cherry tomatoes, sliced

- 1/2 avocado, sliced

- Handful of iceberg lettuce

- Salt and pepper to taste

- Butter or oil for cooking

Macros

610 kcal / 25g proteins / 40g carbs / 30g fats

Steps

1. Cook the Eggs

   - Heat butter or oil in a non-stick skillet over medium heat.

   - Crack the eggs into the skillet and cook to your preference (fried, scrambled, or poached). Season with salt and pepper.

2.Toast the Brioche

   - While the eggs are cooking, toast the brioche slices until golden brown.

3.Assemble the Sandwich

   - Place a slice of Gouda cheese on one toasted brioche slice.

   - Layer with cooked eggs, sliced avocado, cherry tomatoes, and iceberg lettuce.

   - Season with salt and pepper to taste.

4.Complete the Sandwich

   - Top with the second toasted brioche slice to form a sandwich.

5.Serve and Enjoy

   - Cut the sandwich in half if desired and serve immediately.

   - Enjoy your quick and delicious breakfast sandwich packed with flavors and nutrients!

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